Sorbitol Syrup Machine

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MOQ : 1 Unit

Sorbitol Syrup Machine Specification

Product Type
Sorbitol Syrup Machine

Material
Stainless Steel

Capacity
1000 - 5000 Liters/Hour Ltr/hr

Computerized
Yes

Automatic Grade
Automatic

Control System
PLC Control

Power
35 kW Watt (w)

Voltage
380 V Volt (v)

Weight
3200 kg Kilograms (kg)

Color
Silver

Design
Customized Available

Safety Features
Automatic Shut-off, Overload Protection

Noise Level
Low Noise Operation

Mixing Type
High-Speed Agitator

Heating Method
Steam / Electric

Process Type
Continuous

Finish
Mirror Polished

Cooling System
Integrated Water Cooling

Temperature Range
0C to 150C

Usage
Industrial Sorbitol Syrup Production

Sorbitol Syrup Machine Trade Information

Minimum Order Quantity
1 Unit

Supply Ability
10 Units Per Month

Delivery Time
7 Days

About Sorbitol Syrup Machine

Sorbitol Syrup

Sorbitol are manufactured by process substantially identical to those used in the production of high DE Dextrose syrup, The concentrated pure starch milk is liquefied by cooking with alpha-amylase. The cooking is carried out continuously in a jet cooker by injecting steam. The hydrolysate is hydrolyzed to the very end as the monosaccharide dextrose and purified. The purified fully saccharified starch solution is concentrated and is now identical to standard high DE dextrose syrup.

The clear dextrose solution is hydrogenated in the presence of a catalyst Ni & Mg in vigorously stirred reactors autoclave at specified pressure and temperature. It is necessary to safe-guard the process carefully, because of the hydrogen applied. The hydrogenated solution is decanted and subsequently subjected to refining and ion exchange.

The purified solution is evaporated to 70% solids in vacuum evaporator - the most usual concentration of Liquid Sorbitol. The syrup may be spray dried or crystallized to obtain a powder.

Flow chart stated in words file Sorbitol-HFCS should come below this content.

Exceptional Efficiency & Customization

Designed for continuous, industrial sorbitol production, this machine offers high efficiency, enabling large batch outputsup to 5000 liters per hour. With customization options in design, it can be tailored to suit specific factory needs, providing unmatched flexibility for manufacturers.

Advanced Control & Safety Features

This system is fully computerized with PLC controls, ensuring precise process automation and seamless operation. Enhanced safety mechanisms, including automatic shut-off and overload protection, safeguard both equipment and personnel throughout production.

Superior Quality & Hygiene Standards

Constructed from mirror-polished stainless steel, this machine resists corrosion and simplifies cleaning, promoting superior hygiene in accordance with industrial standardscrucial for food or pharmaceutical sorbitol syrup manufacturing.

FAQs of Sorbitol Syrup Machine:

Q: How does the Sorbitol Syrup Machine ensure continuous and efficient production?

A: The machine is designed with a high-speed agitator for consistent mixing and an integrated cooling system to maintain optimal processing temperatures. Its continuous process architecture, coupled with automated PLC control, delivers uninterrupted sorbitol syrup production at high capacities.

Q: What customization options are available for the Sorbitol Syrup Machine?

A: The design can be tailored to meet unique operational requirements, including variations in process layout, capacity specifications, and integration with existing systems. This level of customization makes the machine suitable for a broad range of industrial applications.

Q: When should I use steam heating versus electric heating in this machine?

A: Steam heating is ideal for facilities with central steam supply and is more energy-efficient for large-scale operations. Electric heating is suitable when precise temperature control is required or steam is not available, offering flexibility based on your infrastructure.

Q: Where is this Sorbitol Syrup Machine typically installed?

A: The machine is primarily installed in industrial facilities such as food processing plants, pharmaceutical manufacturing units, and chemical production factories engaged in large-scale sorbitol syrup manufacturing.

Q: What are the benefits of the integrated safety features?

A: Automatic shut-off and overload protection minimize equipment damage and reduce operational hazards by responding immediately to abnormal conditions, ensuring operator safety and prolonging machine life.

Q: How does the cooling system support the production process?

A: The integrated water cooling system rapidly brings down the processing temperature as needed, ensuring product consistency, preserving syrup quality, and preventing overheating during continuous operation.

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